Ethiopia HarrarLongberry Grade 4
Ethiopia HarrarLongberry Grade 4
Region Harrar
Growing Altitude 1510- 2120 m.a.s.l
Arabica Variety Heirloom Varieties
Harvest Period October- February
Milling Process Natural, Sun dried
Aroma Berry, earthy, chocolate
Flavor Typical moka flavor, marked blueberry and blackberry
Body Heavy body
Acidity Fair to light acidity
Cupping Notes Heavy berry, lemon, stonefruit, dark chocolate
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