Brazil CerradoNY 2-3 Scr. 15-16
Brazil CerradoNY 2-3 Scr. 15-16
Region Cerrado
Growing Altitude 1270 masl
Arabica Variety Catuai, Novo Mundo, Acaia, Topazio
Harvest Period Late crop December- January
Milling Process Natural
Aroma Milk chocolate, nutty
Flavor subtle florals, sweet tropical fruit
Body smooth, light
Acidity Winey
Cupping Notes Juicy, light florals, creamy body, milk chocolate base
 
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